The Importance of Customer Service in the Catering Industry The customer is the blood line of any business. Without the customer the business would cease to operate. In fact, customer satisfaction is the biggest measure of success for any business. Therefore, it is so important in any type of industry to make sure the customer’s […]

Ice cream vans in a changing climate Imagine a long hot summer’s day, time to relax and enjoy the sun….. at the time of writing this seems a long time ago! During the longer, hotter summers the living was easy for ice cream vans.  Into the 21st Century the summers seem shorter, less predictable and

Do Catering Vans have to Follow the Same Hygiene Rules as Other Takeaway Outlets? Catering Vans and Trailers are an exciting proposition for those wanting to be their own boss and to a certain extent choose their own working hours. However, there is a lot to consider when setting up a catering van, here we

The USP of an Independently Run Takeaway So you want to open a takeaway business?  You’ve found the premises signed the lease and installed the equipment and the food you offer is based on your expertise and all is good to go. The catering market is a booming one and is highly competitive.  The high

Importance Of A Good Hygiene Rating For Catering Businesses Hygiene is defined as a series of precautions taken for the preservation of health. As per World Health Organization hygiene is referred to as practices and conditions which assist the maintenance of health and prevention from any disease spread whereas hygiene ratings in food and catering

Importance Of Customer Retention For Restaurants An ability of any company, organization or product to be able to retain the users or customers for a specific period is known as customer retention. If customers of that particular product do not tend towards any other product and continue using the same product, that product is said

The advantage of using an independent cafe What Independent Cafes Offer Stroll down any high street and chances are you will see a few cafes, restaurants and takeaways.  Some will be small and some will be larger, some will be the big chain brands and others will be the smaller brands or independently owned and/or

Types of catering Vans in the UK Food Trucks Food trucks are vans or trucks that can freely move around on their own, with an area in the back for the production of and/or selling of food to the general public. These are the preferred van for any vendor as they fulfil their primary purpose,

Catering Vans In more recent years catering vans have become an increasingly popular option for mobile catering. This is because vendors are looking for more of a modern solution for their needs. A catering van allows for greater manoeuvrability, less set up time, less space requirements as well as a generally lower cost than that

Catering Trailers Attached to the back of a car or van through a towing system, catering trailers have historically been the primary method of operation for mobile food vendors. The trailer is parked at a designated, licensed site and food preparation and sale can begin. The types of food delivered by catering trailers varies and